Tuesday, Friday & Sunday Arrival
Tour fare: JPY50,000 Single room supplement: JPY4,000
|Day 1||Shizuoka||Private car||Afternoon: Arrive at Mt.Fuji Shizuoka Airport.
Meet with guide,then transfer to hotel.
|Day 2||Shizuoka||Private car||Breakfast at hotel.
Full day sightseeing tour of Shizuoka visiting Miho Matsubara, Nihondaira, Cable car, Kunosan Toshogu Shrine, Starawberry picking(Jan-Apr) or Oedo Onsen, S-Pulse Plaza
|Day 3||Shizuoka||Private car||Breakfast at hotel.
full day free.[Option: Shizuoka area sightseeing]
late afternoon: transfer to Mt. Fuji Shizuoka Airport.
※Optional: Shizuoka area full day sightseeing with lunch Sunpu Castle Park, Shizuoka Sengen Shrine, Togeppo Saio Temple, Shizuoka Arts & Crafts Center
Miho-no-Matsubara : Unesco World Heritage
With 50,000 trees along a 7 kilometer strech of shoreline, This is one of the three largest pine groves in Japan. The view of Mt. Fuji from the ocean’s edge is exceptional.
Kunozan Toshogu Shrine: National Treasure
|The first Tokugawa shogun, Ieyasu, is enshrined at this shrine.
The buildings are splendidly lacquered and brilliantly colored.
The cable car from the shrine to the Nihondaira Plateauaffords excellent views of the seasonal colors.
Located in nearlythe center of Japanese archipelago and blessed with pleasant climate, Shizuoka Prefecture features warm and comfortable climate.
The surrounding mountains and ocean waters make Shizuoka rich in nature.
Shizuoka also features Sagami Bay, Suruga Bay, and the Sea of Enshu, which together make up its coast.
Average temperature of the year is 16.1℃, most hot month August average is 26℃～27℃ Coldest January average is 6℃～7℃.
Shizuoka is a trasure house full of mouthwatering foods!
It’s seafood ranks top of the list！ Many types of fish, including Maguro(tuna) and Katsuo(bonito), which are caught in Suruga Bay, are used essential ingredients in Sushi.
Shizuoka tea is Japanese highest grade. The area of tea plantation, harvest, and quality are number one in Japan.